Pricing starts at $6 a slice for buttercream, $6.50 a slice for fondant
Limited dates available for weddings, so contact me early to reserve your date. A non-refundable deposit of $50 will reserve your date.
I am always creating and experimenting with new flavors. Is there something specific you are looking for? Just ask! Some commonly requested flavors include chocolate, vanilla, red velvet, spice, pink champagne, peanut butter, lemon, and coconut. Whatever flavor you want, I can make it happen!